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The Characteristics of Korean Foods
Overview on Food History
Table-setting in Korean foods
Understanding Traditional Foods
Virtual Experience Hall
Virtual Cooking Room
International Fermented Food Expo
Jeonbuk Ethnic Food Restaurants
Jeonbuk Ethnic Foods
Food Experience Travel
Festivals & Events
Naejangsan Pyogobeoseot Deotbap consists of Pyogo mushrooms and Korean beef. The peculiar flavor of Pyogo mushrooms is well matched with mountain vegetables (as..
Samil Hwoygwan, located at the entrance of the ticket booth of the mountain of Naejangsan, is famous for Sanchaejeongsik (Korean mountain vegetable meal). Sanch..